Milk Powder Burfi {Sweet}Recipe

Cooking Time:10-12 Minutes

Ingredients:

2 Cups-Milk powder
1/2 Cup-Milk
1/2  Cup-Sugar powder

1/4 Cup- Ghee
1 tsp-Green cardamon powder 
1 tbs-Pistachios ,chopped


Direction : How To Make This:

• Firstly take a large pan and add ghee and heat it and  then add milk and stir it and after 1 minute add milk powder gradually with stir and mix well ,{note- do not add milk powder at a one time}
• And mix well  and stir contentiously  and then add sugar powder and stir well and mix it well and then add green cardamom powder and mix well and stir it continuously on low flame for 10-12 minutes,now the dough separates from the pan, do not over cook,other wise the burfi turns chewy.
• After 10 to 12 minutes  with off the flame and put it into plat or mould  and set it well and garnish with pistachios and press the pistachios with hands  and then rest it for 1 hour in the refrigerator .or you  can  cool it at room temperature {if not hot weather}
• And after that cut it into desire shape and serve it. 

😋😋😋 Enjoy it !!!!!!!!!!!!!!!!