Leftover Roti Snack Recipe.

Cook Time:5-8 Minutes.

Ingredients:

• 4-5- Roti
• 2 tbs-Oil
• 1 tbs-Mustard seeds
• 1 tbs-Cumin seeds
• 1 tbs-Turmeric powder
• 1/2 tbs-Salt or salt to taste
• 1/2 tbs-Red chilli powder

Direction: How To Make.

• Heat oil in a pan/kadai and add mustard seeds and  then add cumin seeds,when they start crackling,  then add salt ,red chilli powder,turmeric powder and mix well,after that  add the pieces of roti and stir till coated nicely in spices.
• Stir occasionally till the roti becomes crispy,approximately 5-8 minutes.
• Serve hot along with a cup of tea.or you can eat with tomato sauce...

😋😋 Enjoy !!!!!!!!!!!!!!!!!!!!!!!