Oats and Wheat Flour Chilla (Pancake) Recipe.

Prep Time:5 Minutes.
Cook Time:4-5 Minutes per chilla(Pancake)

Ingredients:

• 1 Cup-Wheat flour
• 1/2 Cup-Masala oats or plain oats 
• 1 tbs-Turmeric powder
• Salt to taste.
• Water.

Direction:How To Make.

• Add wheat flour and masala oats ,turmeric powder,salt to taste  to the bowl,pour water as needed and make a batter that is not very thin or thick.
• And then heat a pan and grease the pan with oil, and pour 1 ladle of batter.
• Spread it gently to a slight thin pancake and drizzle oil around the edges.
• Cook the bottom side for few minutes on low to medium flame.
• Flip the chilla(pancake) and cook  the other side too for few minutes until its is cooked well
• Make sure the  chilla (pancake) cooked well and brown spot are seen.
• Repeat making the rest.
• Serve warm chilla with Yogurt dip.

😋😋Enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!