Simple Carrot,Peas,Potato Sazi Recipe.

Cooking Time:15 Minutes.

Ingredients:

• 2 Cup=Carrot,chopped
• 2 Cup-Green pea
• 2 Cup-Potato,chopped
• 1 Onion,chopped
• 1 tbs-Ginger,chopped
• 1 tbs-Turmeric powder
• Salt to taste.

Direction: How To Cook.

• First wash the carrot,potato.peas and then chopped the carrot,potato.
• Heat the oil in the pan/kadai and the add chopped onion,ginger and saute for 2 minute or till onion become light golden.
• And then add carrot,potato,peas and mix well and then add turmeric powder and salt and good mix well and cook for 10-12 minutes on  medium flame ,till carrot and potatoes and pea are well cooked.
• Keep stirring it in between so that it does not stick to the bottom of pan.
• When all veggie are done then switch off the flame.
• Serve  hot with roti/paratha/pori.

😋😋😋Enjoy it !!!!!!!!!!!!!!!