Healthy Salad Recipe.

Time To Make:10 Mintues.

Ingredients:

• 1 Cup-Lettuce.chopped
• Half avocado,chopped
• 1 Cucumber,chopped
• 1 Tomato,chopped
• Half small boiled potato ,mashed
• 1 Carrot,grated
•  Half  cup ricotta Cheese cubes
• 1/4 cup-Roasted peanut
• Tomato sauce

Direction: How To Make.

• Wash all the vegetables thoroughly under running water.
• Add all the ingredients to a bowl  and  add tomato sauce on the top and mix well.
• Serve salad immediately with any meal.

😋😋😋 Enjoy it !!!!!!!!!!!!!!!!!!!

Namkeen Sev Recipe.

Cook Time:15 Minutes.

Ingredients:

3 Cup-Gram flour

1/2 Cup-Wheat Flour

1 Cup-Water

1 Cup-Oil

1 tbs-Carom seeds

1 tbs-Salt

Oil for deep frying

Sev maker.

Direction:How To Make.

• Take a large bowl and add oil and water and mix them together for 3 minutes,and then  add carom seeds and salt and add  the gram flour and wheat flour and mix well , it should be little sticky,make a soft dough . cover the dough and allow to rest for about 5-8 minutes.
• Greased sev maker with attachment,(You can chose the attachment thicker and thin )place enough dough to fill the cylinder of sev maker and close, on other side heat the oil in a frying kadai/pan on medium heat.
• When the oil is ready ,now hold the sev maker over frying pan, as you twist the handle sev will come out from the bottom holes, these are starting to fall in to the hot oil,as it falls into the oil,slowly move the machine in circulation motion.
• When you done one circle stop, fry both sides till they become light golden  and oil will stop sizzling, sev is ready.
• Take them out over towel lined plate, and continue the same process for reaming dough.
• Let the sev cool completely , as it cools they will become crispy,break sev  lightly with your hand sev is ready to serve.Or store them in airtight container. it stay good for 2-3 weeks.

😋😋😋Enjoy it !!!!!!!!!!!!!!!!!!!!!!!!!!!!

Egg-less Carrot Cake Without Oven Or Microwave Recipe.

Cooking  Time:25 Minutes.

Ingredients:

1  Cup-Plain flour

2-3 Carrots-Finely grated
1 Can-Condensed milk 300 ml
3 tbs- Butter
1 tbs-Baking powder
1 tbs-Vanilla essence
2 tbs-Almond slices
1/2 Cup-Tutty fruity.

Direction:How To Cook.

• Start heating a large  Kadai/pan,and  place a wire stand or perforated plate in side the pan, and cover and let it preheat for 7-8 minutes.
• In a mixing bowl ,add melted butter and then add condensed milk and  mix well and then add baking powder and plain flour ,grated carrot ,vanilla essence,almond slices and mix well.
• Grease  the cake tin with oil and place  the wax paper in the tin.
• And then pour the wet mixture in the cake tin,and bake in preheated kadai/pan.
• Keep the flame low-medium and bake for 20-22 minutes.
• Check the cake with a skewer after 20 minutes by poking it in, if it comes out clean ,its ready,if not keep for some more time.
• Take the cake out of the pan and let it cook.
• Then using a knife,loosen the edges and take the cake out
• Serve with tea,coffee or just as its is!!!!!!!!!!!

😋😋 Enjoy it !!!!!!!!!!!!!!

Creamy Vegetables Korma Recipe.

Cook Time:25 Minutes.

Ingredients:

• 3 Cup-Mix veggie ,carrot,pea,cauliflower(You can take as per your choice)
• 1-2-Onion
• 2- Tomato
• 4-5-Garlic clove
• 1 tsp- Cumin seeds
• 1 tbs- Turmeric powder
• 1 tbs- Dried fenugreek leaves
• Salt to taste
• 1 and half cup- Cream
• 1/2 cup-Raw cashews
• Oil for cooking 
• Water
• Chopped fresh coriander leaves

Direction:How To Cook.

• Place the onion ,garlic and cashews in the jar of a blender along with 1/2 cup of water,process until pureed, and also make a puree of tomato.
• Boil the vegetables in the water for 7-8 minutes,until it's become soft or tender, and then drain the water and set it aside.
• And heat the oil in a pan/kadai and add cumin seeds,saute it and then add onion,garlic,cashew puree and saute it for 3 minutes when its turn light brown and then add tomato puree and saute for another 2 minutes and then add cream and add 1 and half  cup of water(gravy thickness according to your choice) and good mix it,cook for 3-4 minutes .
• And then add boiled vegetables and mix well,cook for 7-8 minutes .
• Finally add chopped coriander and m ix well.
• Serve with Roti/naan or rice.

😋😋Enjoy it !!!!!!!!!!!!!!!!!!!!!